2021 TRADITIONAL METHOD CHARDONNAY

How to be
Both

12.2% alcohol

3.10pH

3g/L sugar

15ppm KMS

Chardonnay from Naramata

Sur-lie 24 months

A case for being unburdened.

I am a helix. You are a helix. We are the same!

Fermented in neutral barrel. One year of élevage in neutral barrel. Two years sur-lie in the bottle prior to release.

Released July 2024.

Lemon and toast with tension.